03rd
November 2002 – by Richard Cox
Items you will find in St Georges Church,
Fordington,
1. NARTHEX
The entrance hall, called by some denominations the vestibule.
2. SEDILIA
Sedilia
- The chair from which the celebrant presides at the Word of God. In some
places, this may be called the President's Chair. It is usually flanked by
chairs for the assisting ministers and others.
3. FONT
Baptismal
font: A receptacle for water, used for baptism. Early Christian baptism took
place by total immersion, so the baptismal font was large and generally built
into the floor of a separate building. Later, particularly in northern
4.
TRANSEPT
A rectangular area which cuts across the main axis of a basilica-type
building and projects beyond it. The transept gives a basilica the shape of a Latin cross
and usually serves to separate the main area of the building from an apse at
the end.
5. LECTERN
Lectern - A raised platform with railing
used for reading prayers or scripture; usually located at the front of the nave
opposite the pulpit; a book-stand or podium from which the lessons and
sometimes the Gospel are read at the Eucharist and other Offices. Also called an Ambo.
6. ORGAN
7. EDWARD CHAPEL
8. CREDENCE TABLE
Credence or Credence Table - A
shelf or table, usually to the right of the altar, on which the vessels and
other items for celebration of the Eucharist are kept.
9. RETABLE
Retable:
an altarpiece, decorated with painting or sculpture which stands at the back of
an altar
Reredos [rear-re-doss] - Any decoration behind
or above an altar; may be in the form of statues, screens, or tapestries
10. ALTAR
A table at which the celebration of the Eucharist takes place. It is placed in the most
prominent place in the church, usually at the east end, in the choir or sanctuary,
facing the main entrance to the church.
11. ALTAR RAIL AND SANCTUARY
Sanctuary: The area immediately
surrounding the altar, often enclosed by an altar rail. In some denominations
the word refers to the entire worship space.

12. PRIE-DIEU
Prie-Dieu
- An individual kneeling bench with shelf.
13. CHANCEL
In classic church
design, an area of pews, seats, stalls or prayer desks set apart from the nave,
used by the ministers leading services and sometimes used by the choir.
14. PULPIT
Pulpit - A raised platform with railing
used for the sermon or homily and from which the Gospel may be read; generally
located to one side [usually the right side facing the altar] of the front of
the nave, not in the centre as in most protestant
churches. Also called an Ambo
15. VOTIVE CANDLE
Votive Candle - A devotional candle placed
in a church or chapel; many votive candles are placed in many churches for the
Festival of Lessons and Carols. Votive candles are often small, short candles
in a special glass holder.
16. NAVE
The pew area of
the church building, where the congregation sits, stands or kneels during
public worship.
17.
AISLE OR PACE
Open area
of a church parallel to the nave and separated from it by columns or piers.
PACE
Pace - A small aisle or passage way off the main nave aisle in a church.
18.
GALLERY OR TRIBUNE
An upper story over the aisle which opens onto the nave or choir. It corresponds in length and
width to the dimensions of the aisle below it.
19.
CENTRAL AISLE
Open area
of a church parallel to the nave and separated from it by columns or piers.
20.
SACRISTY ROOM
Sacristy - A room or rooms where the
vessels, vestments, and other liturgical objects are kept, and where the
celebrant, officiates, and assistants vest before the
liturgy.
21.
Carillon - A set of church bells;
generally found only in churches large enough to have a tower or steeple strong
enough to support the weight of the many bells; some of the bells may weigh a
ton or more
Campanile: Italian name for a bell tower,
usually one that is detached from the main building.
Some objects found at the Altar and the
Credence table
1. ALTAR
A table at which the celebration of the Eucharist
takes place. It
is placed in the most prominent place in the church, usually at the east end,
in the choir or sanctuary, facing the main entrance to the church.
2. CHURCH CANDLE
The use
of candles on the altar is an ancient practice. It reminds us that Jesus, the
light of the world, shines in the darkness of our lives.
3. MISSAL STAND
Missal Stand - The stand (or, in some
places, a pillow) upon which the Altar Book rests when in use at the altar.
4. ALMS or OBLATIONS (Oblations
- Offerings to God at the Eucharist. Money collected / Bread & Wine)
Alms - Money or other offerings of the people for the work of the Church.
5. CIBORIUM
A box in which the Host (wafers or bread
for the Eucharist) is kept
A receptacle for reserving the Blessed
Sacrament for use in Communion of the Sick.
6. CHALICE
The
stemmed metal or ceramic cup or other vessel used to hold the Communion Wine.
WINE
Wine - The beverage portion of communion symbolizing the blood of Christ; equivalent to the grape juice used in some protestant churches. Communion wine is fermented grape juice and is therefore alcoholic. Wine and vineyards were symbols of happiness and signs of God's blessing in the Promised Land. Mixing wine and water has roots in historical practicality and theological insight. Historically, wine carried by the traveller was mixed with the water of the desert to purify it. Theologically, the ordinariness of our lives (water) is mingled with the extraordinariness of the Divine Life (wine). This also serves to remind us of the dual nature of Christ, both God and human being; and that out of his side flowed water and blood.
7.
PALL
A stiffened square of linen (or other) white cloth that is placed
over the chalice to keep objects from falling into the wine.
The term may refer also to the cloth covering the casket or urn during the
Burial of the Dead.
8. PATEN
A plate on which the Eucharistic wafer was placed.
9. LAVABO
Lavabo - The washing of the celebrant's
fingers after the Offertory at the Eucharist or at other times such as when oil
or chrism is used or after the imposition of ashes on Ash Wednesday.
Lavabo Bowl - The metal or ceramic
dish into which the water is poured by the server at the lavabo.
Lavabo Towel - A piece of cloth, usually
linen, presented to the celebrant by the server at the lavabo to dry the
fingers. It is presented hung over the server's left arm.
10. CRUETS
Cruets - Glass or metal containers for the
wine and water used at the Eucharist. Cruets have handles and tops, either a
removable stopper or a lid that can be raised. If the cruets are metal, it is
helpful if the wine cruet has a "V" engraved upon it (for "vino" - Latin for wine) and the water cruet an
"A" engraved upon it (for "aqua" - Latin for water) for
easy identification of the contents. Cruets should be held in the palm of the
hand with handles facing out when the celebrant or other person will be
pouring, as at the Offertory. When the server is to pour from
a cruet, as at the lavabo or ablutions, it should be held by the handle.
11. CREDENCE TABLE
A shelf or table, usually to the right of the altar, on which the
vessels and other items for celebration of the Eucharist are kept.
12. PURIFICATOR
Purificator
- A linen (or other) white cloth used for cleansing the chalice during the
ablutions, or for wiping the chalice during the administration of Communion.
The list is by no ways complete but hopefully this will give you some insight to the items that will be found in a church near you.
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